Welcome to Orazio's by Zarcone
Orazio's has been a Western New York staple for over 20 years and will continue to under new owner Frank Zarcone. Orazio's by Zarcone will continue serving some of the best Italian & Sicilian cuisine around. Our menu offers a large selection of appetizers, pastas, steak and seafood and now back in 2019 our brick oven pizza!
Enjoy your meal with one of our hand crafted cocktails, a craft beer or a glass of vino from our beautiful new wine list that features many organic Italian wines. What makes Orazio's by Zarcone even more impressive is our old style cooking tradition of creating everything from scratch. We feature made-on-the-premises breads, pastas, and desserts. All are reasonably priced and prepared by a trained staff of chefs.
Chef and Owner Frank Zarcone has been cooking since the young age of 15 perfecting his Sicilian-Italian recipes that will make you say it's not like home, It is home.
Orazio's by Zarcone has one of the newest and most elegant banquet facilities in the area seating 30 to 130 guests. You can expect unsurpassable service and the same made fresh high quality food that's served in the restaurant.
From our exceptional food and outstanding service to a comfortable modern atmosphere and reasonable prices, The Orazio's by Zarcone experience is second to none.