Italian food as it should be–unhurried, uncomplicated and uncompromisingly fresh. That’s the secret of la Cascata, a sought-after dining experience in Niagara Falls, New York. Here, the area is filled with the tempting aromas of bubbling marinara, house-made sweet sausage and an array of mouthwatering pasta, meat and seafood dishes. All entrées are complemented by a remarkable collection of the finest wines Italy has to offer. From the appetizers to the desserts, la Cascata will delight you every step of the way.