IRISH PUB/RESTAURANT FOOD HAS CHANGED - the stereotype of Irish pub food as “basic” and “uninspired” is a relic of your parent’s generation. Visitors to Ireland in the 21st century consistently talk of Ireland’s new found culinary confidence and the fact that some of the best restaurants in Europe are now to be found throughout Ireland’s towns and cities. Our scratch kitchen consistently blows expectations out of the water and our menu goes well beyond “simple Irish-pub grub”. Here in East Aurora we’re very excited to add an “Artisan Pizza Oven” specially imported from Northern Italy – the result is some of the best pizza you will find in Western New York. Add to that a great selection of wines, whiskeys, bourbons and local craft beers, meet us in the heart of the Historic Village of East Aurora and let’s celebrate together
Local Restaurant Week is a biannual event that celebrates the vital role our local independent restaurants and vendors play in contributing to Western New York's cultural identity and regional economy.
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